Tuesday, November 4, 2008

Peach Dump

Perhaps I'll make this for dessert on Saturday night. James is having some of us over for a chili feast. I agreed to bring a dessert...this one is delicious and easy. (Though I am still thinking pumpkin bars with cream cheese frosting would be good too...but for that I need to find mom's recipe.)

Peach Dump
1 can large peaches

1 yellow cake
1 stick of butter

Pour peaches and juice into the bottom of cake pan. Cut up the peaches into ¾ inch chunks. Sprinkle cake mix evenly over the top. Cut up butter into ½ tsp chunks. Sprinkle on top of cake mix. Bake 350 for 30-40 minutes.

2 comments:

Anonymous said...

I'll dig up the recipe, my sweet...but for a dessert with chili one might want like an apple crisp with cold vanilla ice cream.

I'm having that for breakfast today...you know cereal, fruit and dairy...(life is short eat dessert first) and smart old me, I get my breakfast in at the same time, right?

Love U...Mom

Rickijayne said...

James actually recommended apple crisp. Hmm. Maybe I'll make that instead. Just lots of work to peel and cut up apples. But apple crisp is so tasty.